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In Store Only

  • Cannoli Siciliani
    Traditional Italian dessert. Crisp,deep fried shell filled with sweet, creamy ricotta and chocolate chips.
  • Flavored Cannoli Siciliani
    Chocolate dipped, Raspberry, Strawberry, Pistachio,Peanut Butter,Cappuccino, Heath Bar, Coconut, and many more!
  • Cannoli Neopalitan
    Baked, flaky dough filled with chocolate or vanilla Italian cream.
  • Bigne (cream puff) & Eclair
    Baked Choux dough filled with vanilla Italian cream and topped with whipped cream.
  • Sfogliatelle
    Crisp, layered shell filled with Farina, Ricotta cheese, and candied fruit.
  • Lobster Tail
    Crisp, layered dough filled with sweet,creamy Ricotta cheese.
  • Pasticciotti
    Chocolate cream, vanilla cream, or ricotta filled baked pastry.
  • Chocolate Dipped Eclair
    Baked Choux dough filled with Bavarian cream and dipped in chocolate.
  • Rum Baba, Tira Mi Su, Carrot Cake
    Rum Soaked sponge cake filled with pineapple whipped cream. Coffee brandy, lady finger cookies and sweet marscapone cheese. Spice cake with shaved carrot, pineapple and walnuts with a sweet cream cheese frosting.
  • Cannoli Cake, Napolean, & Chocolate Mousse Square
    Sponge cake soaked in rum and filled with ricotta cheese, topped with whipped cream. Flaky dough filled with chocolate and vanilla cream and fruit. Topped with chocolate. Chocolate cake filled with chocolate mousse and topped with whipped cream.
  • Zeppole di San Guiseppe
    Deep fried Choux dough pastry filled with sweet, creamy Ricotta cheese, chocolate or vanilla Italian cream. These seasonal desserts are only made between February and Easter every year!
  • Miniature Pastry Assortment
    Available by the dozen. Includes Cannoli Siciliani, Pasticciotti, Eclairs, Cannoli Neopalitan, Baskets, Mille Foye, and Butterflies.
  • Cupcakes
    Red Velvet, Black and White Fudge, Peanut Butter, Chocolate Lemon, Raspberry Mousse, Bavarian Cream, Butter Cream,Ricotta filled, and many more!
  • Assorted Cookie Tray
    Available by order in 5,8,10, or 15 pound trays.
  • New York Cheesecake
    Cream cheese based with graham cracker crust, topped with strawberry pie filling and whipped cream. Available by the slice in-store or whole by order.
  • Peanut Butter Cheesecake
    Cream cheese based with graham cracker crust, topped with strawberry pie filling and whipped cream. Available by the slice in-store or whole by order.
  • Chocolate Dipped Cheesecake
    Cream cheese based with a graham cracker crust, topped with chocolate and chocolate mousse. Available by the slice in-store or whole by order.
  • Torta Di Ricotta
    Ricotta cheese based cheesecake, with a dough based crust. Drizzled with chocolate. Available in-store by the slice or whole by order.
  • Pumpkin Cheesecake
    Cream cheese and pumpkin based cheesecake with crushed pumpkin biscotti crust. Topped with whipped cream and pumpkin spice. Available September through December yearly.
  • La Bombe
    Lemon, Strawberry, Chocolate and Coffee Italian Ice, Cappuccino and Vaniglia gelato topped with strawberry pie filling, whipped cream and Marascino cherries.